INGREDIENTS: Per 1 kg contains:
* Main ingredients:
Inositol (min):.......................................25,000 mg
Vitamin C (min):................................50,000 mg
* Other ingredients:
Vitamin B12 (min):......................................30 mg
Vitamin B3 (min):................................5,000 mg
Flavoring (Sorbitol), Coloring agent (Lake Sunset yellow), Carrier (Sodium Selenium and Dextrose) to make up:....................................1 kg
Contains no antibiotics, hormones, or banned substances.
INGREDIENT COMPOSITION:
Inositol, Vitamin B12, Vitamin B3, Vitamin C (Ascorbic acid), flavoring (Sorbitol), coloring agent (Lake Sunset yellow), carrier (Sodium Selenium and Dextrose).
USES:
- Regulates liver function and bile secretion. Increases immunity, limits certain viral diseases, especially acute hepatopancreatic necrosis caused by Vibrio parahaemolyticus bacteria.
- Detoxifies the liver, restores liver function, and helps regenerate liver cells. Improves digestion and promotes rapid growth.
- Rapid recovery without affecting shrimp and fish growth, promoting faster development.
USAGE & DOSAGE:
- Liver tonic: 1 g/kg feed, used continuously throughout the farming season.
- Liver detoxification, support for disease treatment and post-treatment: 2 g/kg feed, continuously for 7-10 days.
- Disease prevention support: 1 g/1 kg feed or 1 kg/15-20 tons of fish.
- Dissolve in water, mix well with food, coat with vegetable oil or squid liver oil, let dry for 15-30 minutes, then feed.
STORAGE: Store in a dry place, away from light, at a temperature not exceeding 30°C. Keep out of reach of children.
