INGREDIENTS: Per 1 kg
Main ingredients:
Bacillus subtilis (min):........................................109 CFU
Saccharomyces cerevisiae (min):..........109 CFU
L-Lysine (min):......................................................2,500 mg
DL-Methionine (min):........................................5,000 mg
Other ingredients:
Lactobacillus acidophilus (min):.................109 CFU
Aspergillus oryzae (min):....................................109 CFU
Sodium (min-max):....................................10,583-12,934 mg
Potassium (min-max):............................................1,178-1,440 mg
Zn (min-max):.............................................1,816-2,220 mg
Vitamin B1 (min):.......................................................100 mg
Vitamin B2 (min):........................................................50 mg
Vitamin B5 (min):........................................................50 mg
Choline (min):............................................................725.6 mg
(Contains no antibiotics, hormones, or banned substances).
INGREDIENTS:
Lactobacillus acidophilus, Bacillus subtilis, Saccharomyces cerevisiae, Aspergillus oryzae, L-Lysine, DL-Methionine, ZnSO4, Vitamin B12, HCl, Vitamin B2, Vitamin B6, Choline chloride, Sodium chloride, Potassium chloride, Glucose.
USES: Supplements beneficial microorganisms for buffaloes, cattle, goats, sheep, pigs, chickens, ducks, geese, birds, and quail, helping livestock:
- Stabilize the intestinal microflora, stimulate appetite, and prevent digestive disorders.
- Improves feed efficiency, reducing feed costs.
- Enhances weight gain in meat animals.
- Reduces barn odor.
DIRECTIONS FOR USE AND DOSAGE:
Mix with feed.
General dosage for livestock and poultry: 1 kg/ton of feed, feed continuously.
STORAGE: Store in a cool, dry place, away from direct sunlight, at a temperature not exceeding 30°C. Keep out of reach of children.