Manufacturer: VIETVET PHARMACEUTICAL JOINT STOCK COMPANY
Place of Production: Plot B103, Road 4, Thai Hoa IP, Duc Lap Commune, Tay Ninh, VN
Description
INGREDIENTS: Per 1 kg * Main ingredients: Vitamin C .................................................................................................... 150,000 mg Coloring agent (Tartrazine) Carrier (Glucose) sufficient quantity ... 1 kg (Contains no antibiotics, hormones, or banned substances).
INGREDIENT COMPOSITION: Vitamin C (ascorbic acid), Tartrazine, Glucose.
USES: Supplementing vitamin C for livestock and poultry helps: Enhance the body's resistance, reduce stress, support the prevention of body weakness, reduce fever, maintain blood vessel integrity, and reduce bleeding. Helps the body recover quickly after treatment.
DIRECTIONS FOR USE AND DOSAGE: Mix with drinking water or mix into feed. - Livestock: 1 g/ 1 - 2 liters of drinking water or 2 g/ 1 kg of feed. - Poultry: 1 g/ 0.5 - 1 liter of drinking water or 3 - 4 g/ 1 kg of feed.
STORAGE: Store in a cool, dry place, away from direct sunlight, at a temperature not exceeding 30°C. Keep out of reach of children.
Enlarged buttocks - Fuller thighs - Red meat - Thicker breast Increased egg production, hard shell, red yolk Super growth, supports natural immune response Effective brooding of chicks, ducklings, and quail Fast health recovery